Top Ten O*NET Skills Needed for
Tri Valley Consortium's Occupations with the Most Jobs
Prepared October 29, 1999

Ranking

O*NET Skill Needed

Description of Skill

1.

Speaking

Talking to others to effectively convey information

2.

Active Listening

Listening to what other people are saying and asking questions as appropriate

3.

Mathematics

Using mathematics to solve problems

4.

Writing

Communicating effectively with others in writing as indicated by the needs of the audience

5.

Service Orientation

Actively looking for ways to help people

6.

Reading Comprehension

Understanding written sentences and paragraphs in work related documents

7.

Problem Identification

Identifying the nature of problems

8.

Social Perceptiveness

Being aware of others' reactions and understanding why they react the way they do

9.

Product Inspection

Inspecting and evaluating the quality of products

10

Information Organization

Finding ways to structure or classify multiple pieces of information

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Top Ten O*NET Knowledge Areas Needed for
Tri Valley Consortium's Occupations with the Most Jobs
Prepared October 29, 1999

Ranking

O*NET Knowledge Needed

Description of Knowledge Area

1.

Mathematics

Knowledge of numbers, their operations, and interrelationships including arithmetic, algebra, geometry, calculus, statistics, and their applications

2.

Customer and Personal Service

Knowledge of principles and processes for providing customer and personal services including needs assessment techniques, quality service standards, alternative delivery systems, and customer satisfaction evaluation techniques

3.

English Language

Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar

4.

Clerical

Knowledge of administrative and clerical procedures and systems such as word processing systems, filing and records management systems, stenography and transcription, forms design principles, and other office procedures and terminology

5.

Production and Processing

Knowledge of inputs, outputs, raw materials, waste, quality control, costs, and techniques for maximizing the manufacture and distribution of goods

6.

Food Production

Knowledge of techniques and equipment for planting, growing, and harvesting of food for consumption including crop rotation methods, animal husbandry, and food storage/handling techniques

7.

Economics and Accounting

Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data

8.

Sales and Marketing

Knowledge of principles and methods involved in showing, promoting, and selling products or services. This includes marketing strategies and tactics, product demonstration and sales techniques, and sales control systems

9.

Mechanical

Knowledge of machines and tools, including their designs, uses, benefits, repair, and maintenance

10.

Communications and Media

Knowledge of media production, communication, and dissemination techniques and methods including alternative ways to inform and entertain via written, oral, and visual media

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Projections of
Tri Valley Consortium's Top Ten Occupations
Based on Annual Openings
Prepared October 29, 1999
Base-year employment 1998 with projections to 2008

Occupational Title

Est. Employment

Total Openings

Annual

1998

2008

Growth

Replacements

Openings

Farm Wkrs, Food & Fiber Crops

13973

13709

-264

-26

386

389

Cashiers

3003

3325

322

32

131

163

Salespersons, Retail

2968

3444

476

48

94

142

Waiters & Waitresses

1650

1831

181

18

84

102

Hand Packers & Packagers

2642

2884

242

25

71

96

Comb Food Prep/Serv Wkrs

1339

1540

201

21

68

89

Managers & Administrators,NEC

1832

2314

482

49

39

88

General Mgrs & Top Execs

2535

2845

310

31

53

84

General Office Clerks

2391

2658

267

27

54

81

Truck Drivers, Heavy

2365

2831

466

47

33

80

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